
Cannibalism, or the consumption of another human by an individual of the same species, is a topic that often sparks curiosity and debate. While it is considered taboo and is less common in modern times, cannibalism has been documented throughout history and across various regions, including Australia. This raises the question: is cannibalism illegal in Australia? Exploring this topic involves delving into cultural practices, ethical boundaries, and the intricacies of the Australian legal system.
| Characteristics | Values |
|---|---|
| Cannibalism in Australia | Confined to a minority of Aboriginal groups and was mostly associated with mortuary rites or as a contingency for hardship to avoid starvation |
| Cannibalism in modern times | Alleged cannibalism involving one of the victims of the so-called Snowtown serial killings in South Australia, Australia |
| Cannibalism in history | The Kurnai and Ngarigo of south-eastern Australia were reported to only eat their enemies |
| Legality of cannibalism in Australia | Cannibalism is not strictly illegal in Australia, but it could be held as a breach of the Crimes Act 1900 (NSW) |
| Legality of cannibalism in the UK | There is no offence of cannibalism in the UK |
| Legality of cannibalism in the US | Idaho is the only U.S. state that discusses cannibalism explicitly within its legislation |
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What You'll Learn
- Cannibalism in Australia was confined to a minority of Aboriginal groups
- Cannibalism in Australia was associated with mortuary rites
- Cannibalism in Australia was a contingency for hardship to avoid starvation
- Cannibalism in Australia was associated with infanticide
- Cannibalism in Australia is not illegal, but murder is

Cannibalism in Australia was confined to a minority of Aboriginal groups
Cannibalism in Australia was historically confined to a minority of Aboriginal groups. While it is difficult to ascertain the veracity of these claims, there is some evidence to suggest that it was practised in certain regions, particularly in parts of south-eastern Australia and central Australia.
The Kurnai and Ngarigo peoples of south-eastern Australia, for instance, were reported to eat their enemies. In central Australia, anthropologist Géza Róheim reported in 1929 that some Aboriginal groups practised infanticide and cannibalism as a means of population control and to provide nourishment to older siblings during times of drought and famine. However, it is important to note that the prevalence of cannibalism after infanticide was reportedly "grossly exaggerated" by some authors.
In addition to infanticide, funerary cannibalism, or endocannibalism, was also attested in some Aboriginal groups. Anthropologists Ronald and Catherine Berndt stated that "burial cannibalism was fairly widespread", although they noted that only parts of the body were typically consumed. Cannibalism was also associated with mortuary rites and hardship to avoid starvation.
Some European observers, such as Patrol Officer Gordon Sweeney, reported instances of cannibalism among certain Aboriginal groups. According to Sweeney, three groups between the Blyth and Liverpool Rivers practised cannibalism, believing that consuming human flesh would enhance their hunting and other skills. However, other observers, such as anthropologist Michael Pickering, have criticised these accounts as unreliable and argued that mortuary rituals may have been misinterpreted as evidence of cannibalism.
While the existence of cannibalism in Aboriginal culture remains a subject of debate, it is clear that any such practices were confined to a minority of groups and were not widespread among all Aboriginal peoples in Australia.
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Cannibalism in Australia was associated with mortuary rites
Cannibalism in Australia was largely confined to a minority of Aboriginal groups and was mostly associated with mortuary rites or as a last resort to avoid starvation. While some scholars argue that cannibalism was practised by Aboriginal Australians, it was limited to certain regions such as the north-east coast of Queensland, Arnhem Land, and parts of Victoria.
The mortuary rites and funeral traditions of Aboriginal groups in Australia, sometimes referred to as 'sorry business', vary widely between different communities and territories. These traditions are incredibly varied and unique to each group, but one universal aspect is the support and unified grief of the whole community as they come together to pay tribute to those who have died.
Funerary cannibalism of members of the Aboriginal group (known as endocannibalism) is frequently attested in some regions. Anthropologists Ronald Berndt and Catherine Berndt state, "it seems clear that burial cannibalism was fairly widespread, [though] in most cases ... only parts of the body were eaten.". Cannibalism was sometimes associated with infanticide. Berndt and Berndt state that infanticide was mainly practised during bad seasons in the desert to restrict the number of young children.
Kurnai and Ngarigo of south-eastern Australia were reported to only eat their enemies. Cannibalism of people outside the social group (exocannibalism) is also recorded. Allegations of cannibalism among the Aborigines have been disputed by several anthropologists and archaeologists. Since the 1980s, scholars have become increasingly critical of 19th- and early 20th-century accounts of cannibalism among the Aborigines. Anthropologist Michael Pickering surveyed the ethnographic literature in 1985 and found that 72% of accounts were unsourced or second-hand, with no reliable eyewitness accounts of actual acts of cannibalism.
In Australia, cannibalism is not explicitly banned, but it may be considered a breach of the Crimes Act 1900 (NSW).
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Cannibalism in Australia was a contingency for hardship to avoid starvation
Cannibalism in Australia has been a topic of discussion and debate for many years. While it is generally accepted that some forms of cannibalism were practised by a minority of Aboriginal groups, it is important to understand the context and reasons behind these acts. One of the main reasons for cannibalism in Australia was as a contingency for hardship to avoid starvation, also known as "survival cannibalism".
Survival cannibalism refers to the consumption of human flesh in extreme situations, such as shipwrecks, military sieges, or famine, where individuals are driven by the will to live. In Australia, this form of cannibalism was often associated with mortuary rites and funerary practices. Anthropologists Ronald Berndt and Catherine Berndt state that "burial cannibalism was fairly widespread, [though] in most cases, only parts of the body were eaten." This suggests that cannibalism among certain Aboriginal groups was not simply for sustenance, but also held cultural and ritual significance.
In addition to mortuary rites, cannibalism in Australia was also practised as a means of population control during times of drought and hunger. Anthropologist Géza Róheim reported that some Aboriginal groups in central Australia practised infanticide, killing and consuming every second infant to manage their population during harsh conditions. The consumption of the infant was also believed to strengthen the surviving sibling or facilitate the infant's rebirth. While the prevalence of cannibalism after infanticide is debated, it highlights the complex reasons behind survival cannibalism in Australia.
Furthermore, cannibalism in Australia was also confined to specific regions and groups. For example, the Kurnai and Ngarigo of south-eastern Australia were reported to only consume their enemies. This form of cannibalism, known as "exocannibalism", was also practised by certain Aboriginal groups who consumed members of rival tribes or groups. While these accounts are primarily based on second-hand information and Aboriginal informants, they provide insight into the cultural aspects of cannibalism in Australia.
It is important to note that the legal status of cannibalism in Australia is unclear. While some sources suggest that it may not be specifically illegal in certain states, it could potentially be considered a breach of the Crimes Act 1900 (NSW). The court's decision in R v Dudley and Stephens, a case involving cannibalism at sea, established the defence of "necessity". This defence suggests that acts of cannibalism driven by survival instincts may not be considered criminal, though it is a complex and controversial topic that requires further legal interpretation.
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Cannibalism in Australia was associated with infanticide
Cannibalism in Australia was largely confined to a minority of Aboriginal groups and was mostly associated with mortuary rites or as a last resort to avoid starvation. Cannibalism in Oceania is well-documented, with reports ranging from the early modern period to the 21st century.
In Australia, cannibalism was sometimes associated with infanticide. Infanticide was mainly practised during harsh seasons in the desert to control the number of young children. While killed infants were not always eaten, some groups believed that consuming the infant would lead to its rebirth or strengthen a sibling. Anthropologist Géza Róheim reported that some Aboriginal groups in central Australia historically killed every second infant younger than one as a means of population control. Mothers would kill and eat their infants during times of drought and hunger, and the infants were also fed to older siblings to give them strength.
Some have interpreted the consumption of infants as a religious practice. In parts of New South Wales, it was believed that the firstborn of every Aboriginal woman was eaten by the tribe as part of a religious ceremony. However, anthropologist Alfred William Howitt rejected this idea, arguing that religious sacrifices of any kind were unknown in Australia.
It is important to note that allegations of cannibalism among Aboriginal groups have been criticized as potentially exaggerated or used to justify the expropriation of their land and the destruction of their culture. Anthropologist Michael Pickering surveyed the ethnographic literature in 1985 and found that 72% of accounts were unsourced or second-hand, with no reliable eyewitness accounts of actual acts of cannibalism. He argued that language barriers and the belief of traditional Aboriginal groups in the reality of symbolic stories and metaphorical language may have led to misinterpretations by European observers.
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Cannibalism in Australia is not illegal, but murder is
Cannibalism in Australia is not considered illegal, but murder is. Cannibalism, or the consumption of another human by an individual of the same species, is a widespread practice among many animal groups. While it is considered a taboo act, cannibalism in Australia is not met with specific legal repercussions. However, murder, which is the unlawful killing of another human, is a crime that carries severe penalties.
In Australia, cannibalism has been historically associated with a minority of Aboriginal groups and was mostly confined to mortuary rites or as a last resort during periods of starvation. Anthropologists have provided insights into the funerary rituals of these groups, which sometimes involved the consumption of human flesh. While this practice may be viewed as disturbing, it is essential to understand the cultural and historical context within which it occurred.
The legal system in Australia does not explicitly prohibit cannibalism. However, individuals engaging in cannibalistic acts may face charges related to other offences, such as outraging public decency or preventing a lawful burial. Additionally, if an individual resorts to murder to obtain human flesh for cannibalistic purposes, they would be committing a serious crime and would be subject to the full force of the law.
The absence of specific laws against cannibalism in Australia does not imply moral approval or encouragement of such acts. Cannibalism is widely considered taboo and socially unacceptable. However, from a legal standpoint, it exists in a grey area, with no clear-cut legislation prohibiting it.
It is worth noting that in some exceptional cases, cannibalism has been used as a defence in murder trials. The famous case of R v Dudley and Stephens, involving shipwrecked sailors, established the defence of "necessity" in British common law. While the accused in that case were ultimately convicted of murder, their act of cannibalism was considered by the court as a potential mitigating factor, acknowledging the extreme circumstances that may drive individuals to such desperate actions.
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Frequently asked questions
Cannibalism is generally illegal in Australia. However, there is no specific law against cannibalism, but those who practice it could face charges of outraging public decency or preventing a lawful burial.
There is no specific law against cannibalism in NSW, but it could be held as a breach of the Crimes Act 1900 (NSW).
No, Aboriginal Australians are not permitted to practice cannibalism. While they are a specially-protected minority ethnic group, they cannot kill and eat each other or white people.
Yes, eating someone who is already dead is considered interfering with a corpse, which is a criminal offence.
No, while the defence of "necessity" has been used in the past, it has not been established as a valid defence for murder.


















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