Weisswurst Shopping: Best Places To Buy The Bavarian Treat

Weisswurst, or white sausage, is a traditional Bavarian delicacy. It is made from a combination of minced veal and pork back fat, seasoned with parsley, lemon, mace, onions, ginger, and cardamom. The sausage is usually stuffed into pork casings and separated into individual sausages. As they are not smoked or preserved, they are very perishable and are typically consumed before noon. In Bavaria, Weisswurst is served with sweet mustard, a pretzel, and wheat beer. Outside of Germany, it may be more challenging to find Weisswurst, but some specialty shops and online retailers may carry it.

In-store: supermarkets and butchers

If you're looking to buy Bavarian Weisswurst in-store, you can try visiting local supermarkets and butchers. In Germany, Weisswurst is widely available in supermarkets and butcher shops, making it convenient for locals to purchase and enjoy this delicacy. However, if you reside outside of Germany, finding Weisswurst in local stores may prove more challenging.

When visiting a supermarket or butcher shop in Germany, you can expect to find Weisswurst in the refrigerated or frozen food sections. These sausages are typically sold pre-cooked and vacuum-sealed to ensure freshness. When purchasing, look for packages that feel cool to the touch and have intact packaging without any signs of leakage.

While the availability of Weisswurst in German stores is high, it is always a good idea to call ahead or check the website of the store you plan to visit. This ensures that they have Weisswurst in stock, as some smaller shops may have more limited selections. Additionally, if you have specific dietary preferences or requirements, such as organic or gluten-free options, it is worth inquiring about these specialty products in advance.

When shopping for Weisswurst, you may come across various package sizes, ranging from single servings to family packs. Consider your needs and the number of people you plan to serve. Buying in bulk can be more cost-effective, especially if you plan to host a Bavarian-themed dinner party or celebration.

In addition to purchasing the sausages themselves, don't forget to pick up some traditional accompaniments. Weisswurst is customarily served with sweet mustard, Bavarian pretzels, and a cold glass of wheat beer. These side dishes elevate the flavour of the sausage and provide the authentic Bavarian experience.

Online: The Sausage Man

The Sausage Man is an online German butcher that delivers German sausages, meats, and fine foods across the UK. They offer Weisswurst in packs of 12 (3 packages of 4).

The Sausage Man's Weisswurst is made from a mixture of lean pork and an exclusive blend of seasonings and spices. The sausage is heated in water and served with a soft pretzel and a cold beer.

To warm the sausages, place water with a teaspoon of salt in a large saucepan and bring to a boil. Remove the saucepan from the heat, as it is important that the water is no longer boiling when you place the sausages inside, or they might burst. The ideal temperature is about 70°C/158°F. Leave the sausages in the water for about 10-12 minutes until warmed.

The Sausage Man recommends serving the Weisswurst in the traditional Bavarian way: place the sausages into a deep bowl with a little cooking water to keep them warm. Serve them with a pretzel, sweet mustard, and a glass of wheat beer.

The art of eating Weisswurst is a science in itself, and there are different ways to go about it. One way is to hold the sausage between two fingers and bite an opening into the casing at one end. You can then dunk the sausage into some sweet mustard and suck the meat out of the casing. Once you reach the halfway mark, you can either peel the remaining casing off or turn it around and start again.

Another way to eat Weisswurst is with a knife and fork. Make a lengthwise incision into the sausage and use the fork to fold away and remove the casing.

Weisswurst is typically served for breakfast, and there is an old saying that you should eat it before the clock strikes 12. This stems from the time when the sausages were sold uncooked and refrigeration was not common. Nowadays, people also serve it for dinner or a light lunch.

Online: Stiglmeier Sausage and Co Inc

Stiglmeier Sausage Co. Inc. is a purveyor of authentic German sausages, crafted in the Old World way using the highest quality ingredients and traditional recipes. For over 50 years, Stiglmeier has been bringing the flavours of Bavaria to customers across the world.

The company offers a range of gourmet German sausages and deli meats, including the famous Weisswurst, a mild yet delicious combination of pork and veal seasoned with parsley and a hint of lemon zest. This sausage, also known as "white sausage", is a Bavarian speciality, typically served as a snack between breakfast and lunch.

Stiglmeier's Weisswurst is fully cooked and served best when heated. To prepare, simply bring water to a boil, add the sausage, and let it sit for 15 minutes. Serve with traditional Bavarian accompaniments such as potato salad, bread, and imported Weisswurst Senf (mustard).

In addition to their classic Weisswurst, Stiglmeier offers a variety of other German sausages, including Bavarian Bratwurst, Nuernberger Bratwurst, and Hungarian Bratwurst. Their sausages are crafted with fresh, high-quality meats and spices, and are made-to-order each week.

Stiglmeier Sausage Co. Inc. provides convenient online ordering and shipping across the United States. Customers can place orders Monday through Friday from 6 am to 2:30 pm CST, with shipping on Mondays and Tuesdays to ensure fresh delivery.

Online: Hermann Wurst Haus

If you're looking to buy Bavarian Weisswurst online, Hermann Wurst Haus is a great option. Hermann Wurst Haus is a premier meat and sausage shop located in Hermann, Missouri, offering a wide variety of award-winning bratwursts and German sausages.

Their online store, the Wurst Haus Online Store, provides nationwide delivery, so you can enjoy their delicious products from the comfort of your own home. One of their specialties is the Weisswurst, a traditional Bavarian sausage. The Weisswurst at Hermann Wurst Haus is crafted from a blend of lean pork and a carefully selected mix of seasonings and spices, capturing the authentic flavours of Bavaria.

Each package of Weisswurst from Hermann Wurst Haus includes 12 sausages, divided into three packages of four brats each, ensuring you have plenty to savour and share. The sausages are fully cooked and ready to heat and serve, making it convenient for a quick and tasty meal.

In addition to their online store, Hermann Wurst Haus also has a physical retail shop in Hermann, Missouri, where you can find an extensive selection of gourmet foods, sauces, and even sausage-making supplies. So, if you're ever in the area, it's worth stopping by to explore their offerings and perhaps pick up some unique food items or gifts.

With their dedication to quality and their impressive range of awards, including international recognition from the German Butcher's Association in Frankfurt, Germany, Hermann Wurst Haus is a trusted source for Bavarian Weisswurst and other German delicacies.

In-store: Stiglmeier Sausage Co. Inc

Stiglmeier Sausage Co. Inc. has been crafting sausage for over 50 years, using the same recipes passed down to Anton Stiglmeier from his family and the master sausage makers of Munich. Their Weisswurst is a delicious and mild combination of pork and veal, seasoned with parsley and a hint of lemon zest. It is fully cooked in a natural casing with no nitrites and is best served heated.

To prepare, simply bring a pot of water to a boil, drop in the Weisswurst, turn the heat to very low, cover, and let it sit for 15 minutes. Then, place the sausage in a terrine with hot water and set it on the table. Stiglmeier recommends serving with potato salad, bread, and their imported Weisswurst Senf (mustard). You can also grill or pan-fry the sausage over low heat, turning often to prevent the casing from splitting.

If you're looking to buy in-store, Stiglmeier Sausage Co. Inc. is located at P.O. Box 853, Wheeling, IL. 60090-0853. Their operating hours are Monday to Friday, from 6 am to 2:30 pm CST, excluding holidays and vacations.

Stiglmeier's Weisswurst is a true Bavarian delicacy, and they ship their products to bring a little bit of Bavarian heritage to your doorstep. Their sausages are crafted with the freshest, high-quality meats and spices, and they offer a range of German specialties, cold cuts, and Bavarian favourites.

If you're looking to stock up on some delicious Weisswurst, Stiglmeier Sausage Co. Inc. is the perfect place to visit!

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