Lyla Lindsey
Mickey Piggs BBQ and Bakery in Alto, Georgia, is known for its Brunswick stew, which is considered by some to be the best in Northeast Georgia. The stew is served as an appetizer and is described as exploding with flavours and a rich tomato taste.
Brunswick stew is a Southern dish that typically features beans, vegetables, and meat in a tomato base. While it was originally made with small game meats like squirrel, rabbit, and opossum, modern versions usually include chicken and pork.
| Characteristics | Values |
|---|---|
| Price | $12 per person |
| Taste | Like tomato soup with meat |
| Portion Size | Large |
| Service | Excellent |
What You'll Learn
Mickey Piggs' Brunswick stew is reportedly the best in Northeast Georgia
Mickey Piggs BBQ and Bakery in Alto, Georgia, is reportedly home to the best Brunswick stew in Northeast Georgia. The restaurant is owned by Barbara and Jerry Smith, who bought a recently closed barbecue shack as they were relocating to the area from Florida. While Mickey Piggs offers a variety of dishes, including a salad bar, their Brunswick stew is a particular standout.
Brunswick stew is a traditional Southern dish that typically features beans, vegetables, and meat in a tomato base. Early versions of the stew often used small game meats like squirrel, rabbit, and opossum, but modern adaptations commonly use pork, chicken, and beef. The stew is often enhanced with condiments such as barbecue sauce, adding a sweet and savoury flavour.
Mickey Piggs' version of Brunswick stew is served as a separately priced appetiser and is described as "exploding with flavours and a rich tomato taste". While some reviewers found the barbecue and basic sides disappointing, the Brunswick stew consistently receives high praise.
The exact recipe for Mickey Piggs' Brunswick stew is not publicly available, but it likely includes a combination of meats, vegetables, and a tomato base, in line with the traditional ingredients of this Southern dish. The portion sizes are reported to be generous, and the prices reasonable, making it a popular destination for locals and visitors alike.
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It is served as an appetizer
Brunswick stew is a hearty, flavourful Southern dish that can be served as an appetizer. It is a thick stew with a tomato base, meat, and vegetables.
Mickey Piggs BBQ and Bakery in Alto, Georgia, serves Brunswick stew as a separately priced appetizer. The restaurant has been in business for over 21 years and is known for its barbecue and baked goods. While the barbecue and basic sides received mixed reviews, the Brunswick stew was described as "terrific" and "exploding with flavours and a rich tomato taste."
As an appetizer, Brunswick stew can be served in smaller portions, providing a tasty preview of the main course. It can be paired with cornbread or crusty bread to soak up the delicious juices. The stew's thick consistency and rich flavours make it a satisfying and indulgent starter.
When served as an appetizer, Brunswick stew can be presented in individual bowls or small portions, allowing guests to savour the complex blend of ingredients. It can be garnished with a drizzle of barbecue sauce or served alongside a slice of cornbread for an extra touch of Southern charm.
Whether enjoyed as an appetizer or a main course, Brunswick stew is a delicious and comforting dish that showcases the best of Southern cuisine.
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The stew is described as exploding with flavours and a rich tomato taste
Brunswick stew is a flavourful, hearty, robust, and rich Southern dish. It is a thick stew with a tomato base, meat, and vegetables. Mickey Piggs BBQ and Bakery in Alto, Georgia, is known for its delicious Brunswick stew, which has been described as "exploding with flavours and a rich tomato taste".
The key to the explosion of flavours in Mickey Piggs' Brunswick stew lies in the combination of ingredients and cooking techniques. The stew typically includes a variety of meats, such as pulled pork, shredded chicken, beef, or even squirrel and rabbit in earlier times. These meats are cooked and shredded or chopped before being added to the stew. The vegetables in the stew may include onions, garlic, potatoes, lima beans, corn, and diced tomatoes, all of which are essential to building the flavour profile.
The cooking process starts with melting butter in a large pot and cooking the onions until they become translucent. Garlic is then added and cooked, followed by the addition of vegetables like potatoes, lima beans, corn, and tomatoes. The pot is brought to a boil before being simmered to ensure the vegetables are cooked through.
The stew's signature rich tomato taste is achieved by adding canned whole peeled tomatoes, diced tomatoes, or tomato paste. The tomatoes are cooked along with the other vegetables, creating a harmonious blend of flavours. The stew is then seasoned with a variety of sauces and spices, including barbecue sauce, Worcestershire sauce, brown sugar, hot sauce, cayenne pepper, and salt and pepper to taste.
The final step is to add the shredded or chopped meat to the pot and let the stew simmer, allowing the flavours to meld together. The result is a hearty, flavourful Brunswick stew with a rich tomato taste that has made Mickey Piggs famous in the region.
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The restaurant is also known for its barbecue and baked goods
In addition to its Brunswick stew, Mickey Piggs BBQ and Bakery is also known for its barbecue and baked goods. The restaurant has been in business for over 21 years, and its owners, Barbara and Jerry Smith, smoke meats and bake pies.
While the restaurant serves a variety of dishes, including a salad bar, it is particularly well-known for its barbecue. The smoked wings, in particular, are a favourite among customers. The restaurant also offers a BBQ burrito and a large barbecue sandwich served on a hoagie roll.
Mickey Piggs' baked goods are also a highlight, with an astonishing selection of gigantic desserts, including pies and cakes. The restaurant's portion sizes are reportedly very generous, and the prices are reasonable.
The restaurant has received positive reviews for its friendly and attentive staff, and many customers have praised the food as being excellent, tasty, and awesome. However, some reviews have mentioned that the food can take a while to be served, but it is worth the wait.
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The portions are large and prices are low
Mickey Piggs BBQ and Bakery is a popular spot for barbeque lovers in Alto, Georgia. The portions served are very large, and the prices are low. While the restaurant offers a wide variety of dishes, it is particularly well-known for its Brunswick stew.
The Brunswick stew at Mickey Piggs is served as a separately priced appetizer rather than a side dish. It is described as a terrific stew, exploding with flavours and a rich tomato taste. The generous portion size and affordable price make it a popular choice for customers.
In addition to the Brunswick stew, Mickey Piggs offers a range of barbeque options, including smoked chicken, ribs, pork, and wings. They also have a BBQ burrito and excellent desserts, including pies and cakes. The restaurant has received positive reviews for its friendly staff and good value for money.
Overall, Mickey Piggs BBQ and Bakery is a great choice for those seeking large portions and low prices, especially when it comes to their famous Brunswick stew.
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Frequently asked questions
Brunswick stew is a tomato-based Southern stew made with meat and vegetables.
Mickey Piggs' Brunswick stew is made with a variety of ingredients, including meats like pork, chicken, and beef, as well as vegetables such as corn, lima beans, potatoes, and onions. It also contains sauces like barbecue sauce, ketchup, and Worcestershire sauce, and spices for added flavour.
To make Brunswick stew, you first cook the onion and celery in oil, then mix in the ground meat and cook until brown. Next, add the chicken, tomatoes, sauces, seasonings, and whole green pepper. Cook on low heat until thickened, then stir in the corn and continue cooking. Finally, remove the green pepper, chop it, and return it to the stew or discard it.
Mickey Piggs' Brunswick stew is described as having a rich tomato taste with a variety of exploding flavours. It is a thick and hearty stew that is both savoury and sweet.
Mickey Piggs' Brunswick stew can be served as a separately priced appetizer or as a side dish. It goes well with cornbread or crusty bread to soak up the delicious juices. Some people also like to drizzle a little extra barbecue sauce on top of the stew for added flavour and presentation.
