
The term wild dog in Australia refers to purebred dingoes, feral/escaped domestic dogs, and their hybrids. They are considered a serious pest in Australia, preying on a variety of animals, including mammals, birds, and reptiles of all sizes, from insects to water buffalo. Dingoes, Australia's largest mammal carnivores, are an ancient breed of domestic dog that was likely introduced to Australia by Asian seafarers about 3,500 to 4,000 years ago. With their flexible diet, the question arises: what exactly do these wild dogs eat?
| Characteristics | Values |
|---|---|
| Diet | Flexible, eating whatever food is available. Kangaroos, emus, insects, carrion, rabbits, cats, native mice, dunnarts, bandicoots, wallabies, and some native species. |
| Breeding | Once a year between March and June. |
| Gestation Period | 9 weeks. |
| Litter Size | 4-6 pups. |
| Habitat | Woodland and grassland areas that extend to the edge of forests. |
| Lifespan | 3-5 years in the wild, 14-16 years in captivity. |
| Impact on Livestock | Can cause stock losses and prey on livestock such as sheep, cattle, goats, and poultry. |
| Diseases | Carriers of parasites and diseases such as roundworms, hookworms, hydatids, hydatidosis, mange, distemper, hepatitis, parvovirus, Neospora caninum, and toxoplasmosis. |
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What You'll Learn

Dingoes are Australia's wild dogs
Dingoes are highly adaptable and will eat whatever food is available in their environment. Their diet includes kangaroos, emus, insects, carrion, rabbits, and some rarer native species. They are also known to eat cats, but it is unclear if this affects cat populations. Dingoes are social animals, living in groups of 2-10 or more, though they seldom form large packs in areas with wild dog control or insufficient food. They hunt individually or cooperatively, depending on the size of the prey.
Dingoes are considered pests in Australia, as they prey on a variety of native animals, including mammals, birds, and reptiles, and they impact the livestock industry. They can interbreed with other breeds of domestic dogs, and their breeding cycle differs from that of domestic dogs. Female dingoes typically breed once a year, between March and May/June, and give birth to a litter of 4-6 pups. Dingoes can live up to 10 years in the wild, though their lifespan is extended in captivity.
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They eat kangaroos, rabbits, and insects
Australian wild dogs, or dingoes, are highly adaptable when it comes to their diet. They tend to eat whatever food is available in their habitat. This includes kangaroos, rabbits, and insects.
Kangaroos are a prominent part of the diet of wild dogs in many parts of Western Australia. Dingoes typically hunt large kangaroos in packs, with the lead dingo chasing the kangaroo towards the path of its pack mates. The quarry becomes exhausted and is then killed by damaging its trachea and major blood vessels in the neck. Dingoes also hunt smaller kangaroos by chasing them into wire fences, immobilising them temporarily.
Rabbits are another important food source for Australian wild dogs. Wild rabbits are considered a pest species in Australia, as they compete with native wildlife, damage vegetation, and degrade the land. Rabbit meat is also a popular food for domestic dogs, as it is high in protein and various vitamins, minerals, and fatty acids.
In addition to larger prey, Australian wild dogs also consume insects. While the specific types of insects they eat are not known, it is likely that they play a role in the dogs' diet, especially in areas where larger prey may be scarce.
The diet of Australian wild dogs is flexible and varied, allowing them to adapt to different environments and food sources. By consuming kangaroos, rabbits, and insects, they are able to survive and thrive in the Australian wilderness.
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They also prey on native wildlife and livestock
Wild dogs in Australia, including dingoes, feral/escaped domestic dogs, and their hybrids, prey on native wildlife and livestock. They are considered a serious pest animal in the country, impacting natural environments by preying on a wide variety of native fauna. They are known to eat small to medium-sized mammals, including native mice, dunnarts, bandicoots, and wallabies. They also feed on insects, carrion, rabbits, and some relatively rare native species, such as kangaroos and emus.
Dingoes, in particular, have been known to live alongside red foxes and feral cats without significantly impacting their populations. However, their disappearance could lead to an increase in kangaroo, rabbit, and Australian brushturkey numbers. Dingoes and wild dogs also prey on livestock, causing significant losses to domestic livestock industries, especially sheep, but also cattle. They harass, bite, and kill sheep, often without eating them, possibly due to their panicked state. Cattle are generally more capable of withstanding wild dog attacks, but groups or packs of wild dogs may attack and kill young cattle.
The impact of wild dogs on livestock extends beyond direct losses through animal deaths. Injured livestock require treatment, and farmers spend time and resources supervising and protecting their flocks. This results in indirect impacts, such as poor weight gain, reduced wool growth in sheep, and mismothering and loss of lambs. Additionally, the financial burden of implementing control techniques like trapping, shooting, and baiting can be substantial.
Furthermore, wild dogs can act as reservoirs for parasites and diseases that affect livestock, wildlife, and domestic pets. They can harbour parasites such as roundworms, hookworms, and hydatids, with the hydatid tapeworm being the most significant parasite of wild dogs in Australia. This tapeworm can be fatal to humans, underscoring the importance of taking precautions when handling wild dogs or injured livestock.
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Wild dogs are a source of parasites and diseases
Wild dogs, including dingoes, feral/escaped domestic dogs, and their hybrids, are a significant source of parasites and diseases that can affect both animals and humans. They are considered a serious pest in Australia, impacting grazing industries and natural environments. The impact of wild dogs on livestock industries, such as sheep, cattle, goats, and poultry, is notable, with sheep being the most affected. Wild dogs prey on livestock, leading to direct losses through animal deaths and indirect impacts such as treatment costs for injured animals, reduced weight gain, and decreased wool growth in sheep.
These wild dogs can carry and transmit various parasites and diseases, posing a risk to livestock, wildlife, and even domestic pets. For example, they can act as a reservoir for parasites like roundworms, hookworms, and the hydatid tapeworm, which can be fatal to humans in its intermediate stage as the hydatid cyst. Additionally, wild dogs can spread diseases such as sheep measles, hydatidosis, mange, distemper, hepatitis, parvovirus, Neospora caninum, and toxoplasmosis.
The presence of wild dogs can also have economic and social implications, especially if they introduce or harbour exotic diseases. For instance, if wild dogs carry rabies, it would make eradicating the disease challenging and could have far-reaching consequences. To address these concerns, effective wild dog management is crucial, and Australia has implemented various plans and strategies, such as the National Wild Dog Action Plan and the Western Australian Wild Dog Action Plan, to mitigate the negative impacts of wild dogs on primary production, the environment, and social assets.
It is important to note that the term "wild dog" encompasses purebred dingoes, feral or escaped domestic dogs, and their hybrids. These dogs have a flexible diet and will eat whatever food is available, including kangaroos, emus, insects, carrion, rabbits, and even rare native species. They are highly social and live in well-defined home ranges, forming small, flexible sub-groups within larger packs. Wild dogs typically breed once a year, and their breeding cycles can be influenced by the seasonal nature of food supply.
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They can live in a wide range of habitats
Australian wild dogs, or dingoes, are highly adaptable and can live in a diverse range of habitats across mainland Australia. They are absent from most closely settled farming areas, particularly in the southwest, due to agricultural development and livestock protection efforts. However, they can still be found in some forested areas near human settlements.
Dingoes are considered a serious pest species, impacting grazing industries across the country. They are known to prey on a variety of animals, including mammals, birds, and reptiles, and their diet varies depending on the available food sources in their habitat. In many parts of Western Australia, their diet consists mainly of kangaroos and emus, but they also consume insects, carrion, rabbits, and some rare native species.
These wild dogs are highly social and live in well-defined home ranges, typically in groups of 2-10 individuals. They demonstrate cohesion within their groups and separation between different groups through various communication methods, including scents, marking behaviours, and vocalisations. Their breeding cycle also contributes to their adaptability, as females have a well-defined breeding season between March and May or June, with a gestation period of about nine weeks, resulting in litters of 4 to 6 pups.
Dingoes are comfortable living independently but can also associate closely with humans. They have a commensal relationship with Indigenous Australians, hunting and sleeping together without depending on each other for survival. This adaptability allows them to thrive in various habitats and ecological niches across the Australian mainland.
Overall, the ability of Australian wild dogs to live in a wide range of habitats, from woodlands to grasslands, and their flexible diet and social behaviour, make them well-adapted to different environments. However, their presence near human settlements and impact on livestock industries have led to their classification as pests in certain regions.
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Frequently asked questions
Australian wild dogs are considered to be pure-bred dingoes, feral/escaped domestic dogs and their hybrids. They are the same species, Canis familiaris.
Australian wild dogs are flexible eaters and will eat whatever food is available. In many parts of Western Australia, their diet consists of kangaroos, emus, insects, carrion, rabbits and some relatively rare native species. They prefer to eat small and medium-sized mammals when available, including native mice, dunnarts, bandicoots and wallabies.
Yes, wild dogs prey on domestic livestock such as sheep, goats, cattle and poultry. They also carry parasites and diseases that can affect livestock, wildlife and domestic pets.
Western Australia's policy for wild dog management is to control all wild dogs, including dingoes, in and near livestock grazing areas. This is guided by the Western Australian Wild Dog Action Plan, which aims to facilitate a more coordinated and well-resourced approach to wild dog control.











































