
Wormwood, a herb used to treat parasites, was banned in Australia in 2021. The ban was on the Artemisia absinthium and Artemisia annua species, which are used in absinthe, a strong alcoholic drink. The reason for the ban was due to the risks associated with pregnant women consuming the herb. However, some have speculated that the ban was due to the Australian government wanting more control over its citizens, or to protect the profits of the medical industry. Despite the ban, Australia has fewer restrictions on thujone, the active ingredient in wormwood, than the European Union.
| Characteristics | Values |
|---|---|
| Is wormwood illegal in Australia? | In 2021, Australia banned the herbs Artemisia annua and Artemisia absinthium, also known as wormwood. |
| Reason for ban | The reason for the ban was cited as the risk of consumption during pregnancy. |
| Use in medicines | Some listed medicines containing Artemisia species are permitted in Australia and are available from health food stores and Traditional Chinese Medicine (TCM) practitioners. |
| Use in food | Wormwood was banned for food purposes in 2000 but the amendment was withdrawn in 2002. |
| Use in absinthe | Absinthe, which contains wormwood, is legal in Australia. |
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What You'll Learn

Absinthe is legal in Australia
Absinthe, the infamous emerald-green liquor with a chequered past, is legal in Australia. With an alcohol content of 50-70% on average, it is certainly not a drink to be taken lightly. Absinthe has been blamed for "soft brains", epilepsy, moral degeneration, and even driving people mad and suicidal.
Absinthe's key ingredient, wormwood, has been regarded as both a stimulant and a cause of lunacy, leading to bans across Europe. In Australia, while it has never been illegal to import or manufacture absinthe, importing it requires a permit due to restrictions on "oil of wormwood". In 2000, an amendment prohibited wormwood species for food purposes, but this was withdrawn in 2002. Interestingly, Australia has fewer restrictions on thujone (the active ingredient in wormwood) than the European Union, allowing 35mg/kg compared to their 25mg/kg.
Despite its controversial history, absinthe has made a comeback, featuring in modern pop culture and embracing old family recipes. Australia is home to distilleries like Tamborine Mountain Distillery, which claims to produce "Australia's first premium absinthe", the Moulin Rooz.
While absinthe is legal in Australia, it is important to consume it responsibly, considering its high alcohol content and potential interactions with medications and conditions.
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Wormwood is banned in Australia due to its potential risk during pregnancy
Wormwood, also known as Artemisia absinthium, has a long history of use in various cultural and medical contexts. The plant's dark green oil, for instance, was used to kill intestinal worms, and its name is derived from the Ukrainian word for "common wormwood," "chornóbyl." In the 18th century, wormwood was even used in England instead of hops in beer.
Despite its historical usage, wormwood has also been associated with certain risks and negative effects on human health. The plant contains thujone, a component that has been linked to toxicity and potential hallucinations when consumed in high doses. In the context of Australia, wormwood gained attention in 2021 when the country banned the herbs Artemisia annua and Artemisia absinthium, commonly known as wormwood. The reason cited for this prohibition was the potential risk during pregnancy.
The Therapeutic Goods Administration (TGA) in Australia issued a warning about the use of listed medicines containing herbal ingredients from the Artemisia species, which include wormwood. The TGA advised that these products may pose a risk during pregnancy, particularly in the first three months. This warning is consistent with existing knowledge about the potential risks of wormwood consumption during pregnancy.
Wormwood has a complex history in Australia, with some sources suggesting that it was once banned due to its potential effectiveness in treating parasites. However, as of 2021, the focus has shifted towards the risks associated with its use during pregnancy. While there are concerns about its potential negative effects, wormwood has also been recognized for its medicinal properties, including its use in treating various infectious diseases, Crohn's disease, and IgA nephropathy.
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Thujone is usually removed from the distillation process
Wormwood, or Artemisia absinthium, is a plant that contains thujone, a compound known for its presence in absinthe. In Australia, while it has never been illegal to import or manufacture wormwood, importing products containing "oil of wormwood" requires a permit under the Customs (Prohibited Imports) Regulation 1956.
Thujone, a compound found in a variety of plants, including wormwood, sage, and mint, has a long and intriguing history, especially in the context of its use in absinthe. Thujone is often associated with the distinctive effects of absinthe, including its reputation for inducing hallucinations and seizures. However, modern research has questioned these conclusions, suggesting that they may have been based on incomplete understanding and biased beliefs.
Thujone, with a boiling point of 201°C, can be isolated through distillation. The distillation process involves collecting the fraction that boils within a specific temperature range, typically between 198-204°C. This method allows for efficient extraction and isolation of thujone.
To ensure purity and accurate dosing, distillation is often performed in large batches, and the resulting distillate may undergo GC (gas chromatography) analysis. This analysis is important because other compounds in the plant matrix can interfere with the measurement of thujone content. By employing GC-MS (gas chromatography-mass spectrometry), researchers can accurately identify and quantify thujone, as seen in studies analyzing pre-ban absinthe bottles and recreations of historical recipes.
Due to thujone's potential toxicity, its presence in food products and medicines is regulated. In Australia, the regulations are less stringent than in the European Union, with a limit of 35 mg/kg compared to 25 mg/kg in the EU. These regulations help ensure that products containing thujone are safe for consumption while also allowing for its use in traditional medicines and the production of absinthe.
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Australia has less strict restrictions on thujone than the EU
Wormwood, a herb used to treat parasites, was banned in Australia in 2021. The ban specifically targeted the Artemisia annua and Artemisia absinthum species, which are used in medicines and as an ingredient in the spirit absinthe. The reason for the ban was cited as the risk posed during pregnancy.
However, despite this ban, Australia has less strict restrictions on thujone, the active ingredient in wormwood, compared to the European Union. Thujone is a component of wormwood that has been associated with the herb's toxic effects. In large amounts, thujone can cause convulsions in both animals and humans. However, it is important to note that there is little evidence that wormwood or thujone causes hallucinations, as some have claimed.
In the European Union, the limit for thujone content is set at 25 mg/kg, while Australia allows up to 35 mg/kg. This discrepancy in regulations may be surprising given Australia's ban on certain wormwood species. Nonetheless, it demonstrates that Australia has a higher threshold for thujone content in products.
The less stringent restrictions on thujone in Australia compared to the EU could be attributed to various factors. One possibility is that Australia has a different risk assessment process or threshold for regulating substances. Additionally, cultural and historical factors may play a role, influencing the perception and regulation of wormwood and thujone in each region.
It is worth noting that while Australia has less strict restrictions on thujone, the import, production, and sale of absinthe are still highly regulated in the country, as is the case worldwide.
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Wormwood has been used to treat parasites
Wormwood, or Artemisia absinthium, has been used for centuries to treat various ailments, including parasitic infections. While it is best known as the key ingredient in the infamous absinthe, a highly alcoholic beverage, its medicinal properties have been recognised since ancient times.
The use of wormwood to treat intestinal parasites, specifically tapeworms, dates back to ancient Egypt. The herb's active ingredient, thujone, is believed to be responsible for its parasite-fighting properties. However, it is important to note that evidence for the effectiveness of wormwood in treating parasites in humans is largely anecdotal, with most studies conducted on animals or in test tubes.
Wormwood is also believed to aid in digestion, relieve pain and inflammation, and treat bacterial and fungal infections. It has been used to address various gastrointestinal issues, including indigestion, flatulence, gastritis, and gallbladder disease. Additionally, wormwood contains antioxidants that may help combat oxidative stress, which is associated with chronic diseases such as cancer, heart disease, and Alzheimer's.
Despite its potential benefits, wormwood should be consumed with caution. It is not recommended for people with epilepsy or those who are pregnant or breastfeeding. Furthermore, natural wormwood contains toxic compounds, including thujone, which can cause hallucinations and seizures. As such, it is essential to consult a healthcare professional before consuming wormwood, especially since its long-term effects and optimal dosage are not yet fully understood. Disclaimer: This information is not intended to provide medical advice.
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Frequently asked questions
In 2021, Australia banned the herbs Artemisia annua and Artemisia absinthum, which are both types of wormwood.
The ban was due to the risks associated with consuming the herb during pregnancy.
The Therapeutic Goods Administration (TGA) in Australia has warned that medicines containing Artemisia species may pose a risk during pregnancy. Compounds related to artemisinin, a chemical found in Artemisia species, are used in some prescription medicines that are not recommended for use in pregnant women, especially during the first three months of pregnancy.
Wormwood has traditionally been used for a variety of conditions, many of which relate to the gastrointestinal system and certain infections. It has also been used as a bittering spice in brewing and to repel lice, mites, and fleas in chicken coops.
Wormwood contains thujone, which has been found to be toxic but only in very high doses. There is little evidence that it can cause hallucinations. Medicinal extracts of wormwood have not been shown to cause seizures or other adverse effects at usual doses.











































