Salzburg is a city in central Austria, near the German (Bavarian) border. It is the fourth-largest city in Austria and the birthplace of Mozart. Salzburg has a rich history, with traces of human settlements dating back to the Neolithic Age. The city's name, which means Salt Fortress, is derived from the barges carrying salt on the Salzach River, which were subject to a toll in the 8th century. While Salzburg shares much of its history and culture with neighbouring Bavaria, its complex relationship with Germany is informed by periods of occupation and annexation, as well as independence.
Characteristics | Values |
---|---|
Country | Austria |
State | Salzburg or Salzburgerland |
Population | 150,000 |
City rank in Austria | Fourth-largest |
Border | German (Bavarian) |
History | Shares large parts of its history with Bavaria |
Culture | Shares more cultural features with Bavaria than with Eastern Austria |
Language | Austro-Bavarian |
Old Town | One of the best-preserved city centers in the German-speaking world |
Old Town recognition | Listed as a UNESCO World Heritage Site in 1997 |
What You'll Learn
Salzburg is in Austria, near the German border
Salzburg is a city in central Austria, near the German border. It is the fourth-largest city in Austria and the capital of the federal state of Salzburg. The city is known for its spectacular Alpine landscapes, enchanting culture, and picturesque historic architecture.
Salzburg has a rich history that dates back to the Stone Age. The establishment of the Roman town of Juvavum around 15 BC is considered its traditional beginning. The city was all but abandoned by the fall of Rome, but its fate changed when it was gifted to St Rupert, who became its bishop, at the end of the 7th century by the Duke of Bavaria. St Rupert is remembered as the city's patron saint today.
In 1077, construction began on the Hohensalzburg Fortress, one of the biggest in Europe, which would become the residence of the powerful archbishops of Salzburg. The city gained independence from Bavaria in the 14th century and became a prince-bishopric within the Holy Roman Empire.
Salzburg's Old Town, known for its fabulous Baroque architecture, is a UNESCO World Heritage Site. The city is also famous for being the birthplace of Mozart and the filming location for "The Sound of Music".
Located just across the German border, Salzburg shares many cultural similarities with Bavaria, including accent, literature, cuisine, and local pop culture. However, the people of Salzburg are quick to distinguish themselves from their German neighbours, highlighting their Austrian identity.
With its charming blend of history, culture, and natural beauty, Salzburg is a popular tourist destination, easily accessible from nearby Munich and other European cities.
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Salzburg shares cultural similarities with Bavaria
Salzburg is a city in central Austria, near the German (Bavarian) border. It is the fourth-largest city in Austria and a popular tourist destination. The city is known for its Alpine landscapes, enchanting culture, and picturesque historic architecture.
Language
German is the official language of both Austria and Germany, and the German spoken in Austria shares similarities with Bavarian German. Certain Austrian German terms, especially in the culinary field, differ from those used in Germany. For example, in Austria, you might greet someone by saying "Moagn" (Good morning) instead of "Guten Morgen" as in Germany. Additionally, Austrian German has unique phrases such as "Servus" (Hello), "Griaß di" (Hello there), "Grüss Gott" (Hello), and "Pfiat di" (Goodbye).
Lifestyle and Culture
People in both Austria and Bavaria wear traditional Germanic Tracht costumes such as Lederhosen (leather trousers with braces) and the Dirndl (a type of dress). These outfits are commonly seen during festivals, and in rural areas, they may be worn on an everyday basis. This tradition is more prevalent in the south and west of Germany, which includes Bavaria, than in other regions.
Cuisine
Austria and Bavaria also share similarities in their cuisine. Bavarian cuisine, in particular, can be challenging to distinguish from Austrian cooking. Traditional Austrian dishes like Wiener Schnitzel (fried, breaded veal cutlets), Sachertorte (chocolate cake), and Apfelstrudel (apple strudel) have influences from both German and Eastern European cuisines. Meanwhile, German cuisine includes dishes like Bratwurst (grilled sausage), Sauerkraut, pretzels, and Black Forest cake. Despite the overlap, Austrian cuisine also incorporates notable influences from Eastern European and Italian cooking traditions.
History
Germany and Austria share a long and intertwined history. In the 19th century, there was a movement for a united "Greater Germany" that would include the German-speaking peoples of both Austria and Germany. From 1867 to 1918, Austria was part of the Austro-Hungarian Empire, which dissolved after World War I. During World War II, Germany annexed Austria, marking the beginning of Germany's expansionist policies.
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Salzburg was historically part of Bavaria
In the 6th century, the Romano-Celtic population came under the rule of the Baiuvarii. The Life of Saint Rupert credits the 8th-century saint with the city's rebirth when, around 696 CE, Bishop Rupert of Salzburg received the remains of the Roman town from Duke Theodo II of Bavaria. In return, he was to evangelize the east and southeast of Bavaria.
Salzburg was made a bishopric by St. Boniface in 739 and was raised to an archbishopric in 798. Its archbishops were acknowledged as princes of the Holy Roman Empire in 1278, and the city became the seat of their powerful ecclesiastical principality.
The city's name, Salzburg, literally means "Salt Fortress", deriving its name from the barges carrying salt on the Salzach River, which were subject to a toll in the 8th century. The area's salt mines located south of the city made the prince-archbishops very wealthy.
Salzburg was the capital of an independent state from the early 14th century until 1805, when it was annexed by Austria following the Austrian defeat at Austerlitz in 1805. After Austria's defeat in 1809, the federal state was handed over to Bavaria in 1810.
In 1816, following the defeat of Napoleon, Salzburg was returned to Austria with the exception of the northwestern Rupertiwinkel, which remained Bavarian.
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Salzburg ceded from Bavaria in the 14th century
Salzburg is a city in central Austria, directly on the border with Germany (or the German province of Bavaria, to be more precise). The city shares a lot of its history with Bavaria and has a somewhat ambivalent relationship with its neighbour. Salzburg was part of the Bavarian heartlands long before the creation of Germany, with the Dukes of Bavaria ruling the area since 600 AD.
During the Middle Ages, Salzburg prospered and developed increasing autonomy. Finally, it ceded from Bavaria in the 14th century. From then on, Salzburg was an independent principality and church-state within the German Empire, not to be confused with modern Germany.
Salzburg became the seat of an independent state from the early 14th century until 1805. It was ruled by prince-archbishops, who became rich from the salt mines located in the south of the city. This wealth led to the architectural splendour of the city today, as materials and architects were imported from Italy and other European countries.
Salzburg's "Old Town", with its world-famous Baroque architecture, is one of the best-preserved city centres in the German-speaking world and was listed as a UNESCO World Heritage Site in 1997. The city has three universities and a large student population.
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Salzburg was annexed by Austria in 1918
In the 1920s, the idea of an Anschluss ("joining" or "connection") gained support in both Austria and Germany, particularly among citizens of the political left and centre. The concept of a "Greater Germany" was appealing to those who believed that Austria, stripped of its imperial land, was not economically viable. However, popular support for unification faded over time.
In 1933, when Adolf Hitler rose to power in Germany, the desire for unification was co-opted by the Nazis, for whom it was an integral part of their "Heim ins Reich" ("back home to the realm") concept. They sought to incorporate as many Volksdeutsche (ethnic Germans outside Germany) as possible into a "Greater Germany". In 1938, Austrian chancellor Kurt Schuschnigg announced a referendum on a possible union with Germany, to be held on 13 March. Hitler threatened an invasion, and Schuschnigg resigned the day before the planned referendum. On 12 March, the German army crossed the border into Austria, unopposed by the Austrian military.
A plebiscite was held on 10 April, with the ballot neither free nor secret. Threats and coercion were used to manipulate the vote, resulting in 99.7% approval for the Anschluss. While the population's true opinions are unknown, it has been estimated that about 70% of Austrians would have voted to preserve Austrian independence.
Salzburg remained part of Germany until the end of World War II, when a Provisional Austrian Government declared the Anschluss "null and not valid" on 27 April 1945.
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