Devondale Butter: Australian-Owned Dairy Giant

is devondale butter australian owned

Devondale butter is a well-known Australian brand, with its milk being rated the highest by Australian consumers. Devondale Murray Goulburn, the company behind the brand, was a dairy-processing cooperative corporation that was formed in 1950 from a group of dairy farms and grew to become Australia's largest processor of milk. Devondale butter is 100% Australian family-owned and operated, with nine manufacturing plants located in Victoria and Tasmania, processing over 35% of Australia's milk supply. However, in 2018, Devondale Murray Goulburn faced financial difficulties and was sold to Saputo Inc., a publicly-listed Canadian dairy company. The trading name of the business was later changed to AG Warehouse, and the cooperative was placed into liquidation in 2020.

Characteristics Values
Ownership Australian family-owned and operated
Parent Company Devondale Murray Goulburn
Year Established 1950
Number of Manufacturing Plants 9
Location of Manufacturing Plants Victoria and Tasmania
Number of Suppliers 2,500+
Number of Employees 2,000+
Milk Supply 35% of Australia's milk supply (3.3 billion litres)
Markets Domestic and Export
Number of Countries Traded In Over 100
Annual Turnover Approximately A$2.4 billion

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Devondale Murray Goulburn is 100% Australian family-owned and operated

Devondale Murray Goulburn, one of the most recognised Australian brands, is 100% Australian family-owned and operated. The company was formed in 1950 from a group of dairy farms and grew to become Australia's largest processor of milk. Devondale has nine manufacturing plants located in Victoria and Tasmania, processing over 35% of Australia's milk supply, which is equivalent to 3.3 billion litres. This milk is produced with care and attention because the farmers who make the milk control the company. Devondale's milk is manufactured at state-of-the-art chilled milk processing plants located at Laverton in Melbourne and Erskine Park in Western Sydney.

Devondale Murray Goulburn has over 2,500 suppliers and supports over 2,000 employees. The company trades in over 100 countries and is the largest container user in the Port of Melbourne, exporting over 23,500 containers in a financial year. Its international business accounts for approximately 9% of the world's dairy trade, with an annual turnover of approximately A$2.4 billion.

In 2014, Devondale Murray Goulburn launched its award-winning Devondale-branded daily pasteurised milk. In February 2016, the company won a five-year supply contract with Coles Supermarkets, supplying private-label, daily pasteurised milk as well as cheddar-style cheese in blocks, shreds and slices for Victoria and NSW. However, later that year, the company faced turmoil as the milk price fell below production costs, leading to concerns about large losses and a subsequent farmgate milk price slash. In 2018, following financial difficulties and supplier issues over sustainable prices, the business assets were sold to Saputo Inc., a publicly-listed Canadian dairy company.

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Devondale was sold to Canadian dairy company Saputo Inc. in 2018

Devondale, one of the most recognised Australian brands, was sold to Canadian dairy company Saputo Inc. in 2018. Devondale Murray Goulburn, a dairy-processing cooperative corporation, was facing financial difficulties and issues with suppliers over sustainable prices. The business assets were sold to Saputo Inc. for $1.31 billion, and the trading name of the business was later changed to AG Warehouse.

Devondale has a strong presence in the Australian market, with nine manufacturing plants in Victoria and Tasmania. With over 2,500 suppliers and 2,000 employees, the company processes over 35% of Australia's milk supply, or 3.3 billion litres, into products sold domestically and internationally. Devondale's milk is produced at state-of-the-art chilled milk processing plants in Laverton, Melbourne, and Erskine Park in Western Sydney. The company's products are exported to over 100 countries, making it a significant player in the global dairy trade.

The sale of Devondale to Saputo Inc. marked a shift in ownership, but the brand has continued to operate as a dairy division of Saputo in Australia. Devondale's milk has been rated highly by Australian consumers, and the company remains committed to delivering great-tasting dairy products, including milk, cheese, butter, and spreads. Devondale's butter, for instance, is proudly 100% Australian family-owned and operated.

The sale of Devondale Murray Goulburn to Saputo Inc. followed a period of turmoil for the former. In 2016, the milk price fell below production costs, leading to significant losses and a profit downgrade. The managing director, Gary Helou, left the company, and the cooperative was placed into liquidation in 2020. Despite these challenges, Devondale has persevered as a trusted Australian brand, now under the ownership of Saputo Inc.

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Devondale is one of the most recognised Australian brands in supermarkets

Devondale Murray Goulburn was a dairy-processing cooperative corporation with a long history in Australia. It was formed in 1950 from a group of dairy farms and grew to become the country's largest processor of milk, with over 2,500 suppliers and 2,000 employees. The company had nine manufacturing plants in Victoria and Tasmania and processed over 35% of Australia's milk supply, exporting its products to over 100 countries.

In 2018, Devondale Murray Goulburn faced financial difficulties and was sold to Saputo Inc., a Canadian dairy company. Despite the change in ownership, the Devondale brand has retained its Australian identity and continues to be a trusted name in supermarkets across the country. The company's products are easily recognisable and are known for their quality and taste.

Devondale's award-winning pasteurised milk, launched in 2014, is produced at state-of-the-art chilled milk processing plants in Melbourne and Western Sydney. The company also won a supply contract with Coles Supermarkets in 2016, further solidifying its presence in the Australian market. Devondale's products are not only limited to milk, as they also offer a range of cheese, butter, and spread options, making them a go-to brand for dairy consumers.

Devondale's Australian ownership and strong connection to local farmers have likely contributed to its recognition and trust among Australian shoppers. The company's commitment to delivering high-quality, great-tasting dairy products has made it a household name and a staple in many supermarkets across the country.

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Devondale processes over 35% of Australia's milk supply

Devondale is one of the most recognised Australian brands in local supermarkets. The company, formerly known as Devondale Murray Goulburn, is a dairy-processing cooperative corporation. Devondale processes over 35% of Australia's milk supply, which equates to 3.3 billion litres of milk. The company has nine manufacturing plants in Victoria and Tasmania, over 2,500 suppliers, and supports over 2,000 employees. Devondale's milk is produced at state-of-the-art chilled milk processing plants in Laverton, Melbourne, and Erskine Park in Western Sydney.

Devondale's fresh milk has been rated the highest by Australian consumers. The company is committed to delivering a range of great-tasting dairy products, including milk, cheese, butter, and spreads. Devondale's milk is produced with care and attention because the farmers who make the milk control the company that sells it. This business model ensures that it is in the farmers' best interests to provide Australians with the best-tasting milk possible.

Devondale Murray Goulburn experienced financial difficulties in 2016 when the milk price fell below production costs. This turmoil resulted in calls for the board to be sacked or the cooperative to be sold. In 2018, the business assets were sold to Saputo Inc., a publicly listed Canadian dairy company. The trading name of the business was subsequently changed to AG Warehouse, and the cooperative was placed into liquidation in 2020.

Devondale's butter is proudly 100% Australian family-owned and operated. The company's international business accounts for approximately 9% of the world's dairy trade, and it trades in over 100 countries. Devondale is the largest container user in the Port of Melbourne, exporting more than 23,500 containers within a financial year.

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Devondale has nine manufacturing plants in Victoria and Tasmania

Devondale is a well-known Australian brand that offers a range of dairy products, including butter, milk, cheese, and spreads. The company is committed to delivering great-tasting, nutritious dairy products to its customers.

Devondale's butter, in particular, has gained recognition as a quality Australian product. The brand is 100% Australian family-owned and operated, ensuring that its products are made with local expertise and knowledge.

As of 2018, Devondale Murray Goulburn, the dairy-processing cooperative corporation behind the Devondale brand, owned and operated nine manufacturing plants in Victoria and Tasmania. With over 2,500 suppliers and 2,000 employees, Devondale processed over 35% of Australia's milk supply, or 3.3 billion litres, into a range of dairy products.

The manufacturing plants of Devondale Murray Goulburn are located in key areas, including Laverton in Melbourne and Erskine Park in Western Sydney. These state-of-the-art chilled milk processing plants play a crucial role in producing the award-winning Devondale branded pasteurised milk. The company's efficient processing plants have been accredited as ISO 9001:2000 manufacturing facilities and are certified for their adherence to hazard analysis, critical control points, and good manufacturing practices.

Devondale's strong presence in Victoria and Tasmania, along with its commitment to quality and taste, has solidified its position as a trusted Australian brand in the dairy industry. The company's extensive network of manufacturing plants enables it to supply domestic and export markets, contributing significantly to Australia's dairy trade.

Frequently asked questions

Devondale butter is Australian-owned, and the company also operates in other countries.

Devondale butter is available in Australia and other countries, as the company trades in over 100 nations.

Devondale is one of the most recognised Australian brands in supermarkets. It has nine manufacturing plants in Victoria and Tasmania, over 2500 suppliers, and supports over 2000 employees.

Devondale's annual turnover is approximately A$2.4 billion.

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