Bavarian World Reno: Still Open For Business?

Bavarian World in Reno, Nevada, is a restaurant that served authentic German cuisine and was one of the city's longest continuously operating restaurants. It was opened in 1973 by Klaus Ginschel, who also owned the building. In addition to baked goods like strudels and Black Forest cake, Bavarian World was known for its German beers, wines, and dishes like sauerbraten, rouladen, and a wurst sampler. The restaurant also had a deli, gift shop, and bakery. However, according to some sources, Bavarian World is now closed, and the building is up for sale as the owner has retired.

Bavarian World is closed

Unfortunately, Bavarian World in Reno is now closed. The restaurant was one of the city's longest-running, having opened in 1973 as a bakery by owner Klaus Ginschel. Over the years, it became known for its German dishes, including sauerbraten, rouladen, and a wurst sampler, as well as German beers and wines. The bakery offered a range of treats, such as strudels and Black Forest cake.

The building that housed Bavarian World is located at 595 Valley Road and is over 15,700 square feet. It was put up for sale in 2020 for $1,575,000, with the restaurant continuing to operate while the building was on the market. However, it seems that Bavarian World has since closed its doors for good.

Reviews on Tripadvisor indicate that the restaurant was a popular spot for German cuisine and baked goods. One reviewer mentioned that the "food was excellent", while another praised the "authentic Bavarian cuisine." The attached bakery was also well-loved, with people recommending the desserts, pretzels, and cookies on offer.

While Bavarian World may no longer be open, it seems that the building has not been sold as of yet. It remains to be seen what new business will take up residence in this space.

The building is for sale

The building that houses Bavarian World, one of Reno's longest-running restaurants, is up for sale. The owner, Klaus Ginschel, is retiring. The building, which dates back to 1960, has a sale price of $1,575,000, or about $100 per square foot, and spans over 15,700 square feet.

Bavarian World was established in 1973 as a bakery by Klaus Ginschel, who also owns the building. Over the years, it has become a beloved fixture in Reno, known not just for its baked goods like strudels and Black Forest cake but also for its German beers, wines, and dishes like sauerbraten, rouladen, and a wurst sampler. The restaurant has received numerous positive reviews on Tripadvisor, with customers praising the authentic Bavarian cuisine, friendly service, and charming atmosphere.

In addition to the bakery and restaurant, Bavarian World also boasts a delicatessen, a gift shop, and a grocery section, offering a comprehensive range of German specialities. The building's spacious interior includes two large dining rooms, one with a dance floor, an old-timey German feel, and a separate bakery area.

Despite the ongoing sale, Bavarian World remains open and continues to serve its loyal customers. The listing presents a unique opportunity to acquire a well-established business in a prime location, with the potential for further development and success under new ownership.

The owner is retiring

Klaus Ginschel, owner of Bavarian World, is retiring. Ginschel has been serving the Reno community since 1973 when he first opened the business as a bakery. Over the years, Bavarian World became known not just for its delicious baked goods, including strudels and Black Forest cake, but also for its German beers, wines, and dishes like sauerbraten, rouladen, and a wurst sampler for four. The restaurant was also praised for its soups, with one review describing the cream of mushroom soup as "rich — heedlessly rich".

Bavarian World has been a beloved fixture in Reno for almost five decades, offering a unique and authentic German culinary experience. The restaurant has received numerous positive reviews on Tripadvisor, with customers raving about the food, service, and charming atmosphere. One reviewer described it as "German food at its best!", while another highlighted the friendly staff and their willingness to accommodate special requests. The attached bakery, deli, and store also received special mentions, with customers recommending the pastries, pretzels, cookies, and various German specialities.

In addition to its culinary offerings, Bavarian World also provided a space for celebrations and special occasions. One reviewer shared how they had a wonderful experience celebrating their mom's 90th birthday at the restaurant, enjoying German food, beer, and good conversations. Another reviewer mentioned how they had their family German dinner at Bavarian World, making memories with their loved ones.

With Klaus Ginschel's retirement, the building that housed Bavarian World is now up for sale. The restaurant's closure marks the end of an era for Reno, leaving behind fond memories of delicious food, warm hospitality, and a true taste of Bavaria in the heart of Nevada.

Bavarian World was one of Reno's longest continuously operating restaurants

Bavarian World, located at 595 Valley Road in Reno, was one of the city's longest continuously operating restaurants until it closed down. Klaus Ginschel, the owner of the building and the restaurant, first opened Bavarian World in 1973 as a bakery. Over the years, it became a beloved fixture in the community, known for its authentic Bavarian cuisine, baked goods, and German beers and wines.

The restaurant's menu offered a delightful array of German dishes, including sauerbraten (beef roast), rouladen (beef roll), and a wurst sampler. The cream of mushroom soup was particularly noteworthy for its rich, indulgent flavour and generous portion of mushrooms. In addition to its culinary offerings, Bavarian World also boasted a delicatessen, a gift shop, and a grocery section, providing a comprehensive Bavarian experience for its patrons.

The building that housed Bavarian World dates back to 1960 and was previously occupied by a market. With a smidge more than 15,700 square feet of space, it was home to the restaurant, bakery, and all the associated shops. The sale of the building, listed at $1,575,000, marked the end of an era for this beloved Reno establishment.

Despite its closure, Bavarian World leaves behind a legacy as one of Reno's longest-running restaurants, a testament to the dedication of its owner and the enduring appeal of its Bavarian cuisine and culture.

Bavarian World opened in 1973 as a bakery

Bavarian World in Reno, Nevada, opened its doors in 1973 as a bakery, treating customers to a variety of German baked goods. Over the years, it expanded its offerings to include German dishes, beers, wines, and even a deli, gift shop, and groceries. The restaurant was housed in a building dating back to 1960, previously occupied by a market.

The bakery was known for its delicious strudels, black forest cake, and linzer torte, as well as traditional Bavarian pretzels. Their pastry selection was extensive, offering something for everyone. In addition to their baked goods, Bavarian World also gained a reputation for its German sausages, including bratwurst and weisswurst, crafted with care using traditional recipes.

The restaurant's menu featured schnitzels, sauerbraten, and spaetzle, providing a true taste of Germany. The sauerbraten, in particular, was highly acclaimed for its tenderness, served with sweet-pickled red cabbage salad and exceptional spaetzle. The cream of mushroom soup was also noteworthy, rich and brimming with mushrooms.

In addition to its culinary offerings, Bavarian World provided a unique dining experience with two large dining rooms, one featuring a dance floor, and an old-timey German ambiance. The service was friendly and accommodating, and the owner was often present, overseeing the daily operations. The restaurant was a popular spot for celebrations and special occasions, with the option to make reservations.

Unfortunately, Bavarian World is now closed, and the building is up for sale as the owner has retired. However, it leaves behind a legacy as one of Reno's longest continuously operating restaurants, offering a true taste of Bavaria in the heart of Nevada.

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