
Growing psychedelic mushrooms in Australia is a popular hobby for many, with the country catching up on the medicinal and recreational benefits of magic mushrooms. While some companies sell ready-to-eat magic truffles, growing your own mushrooms is an easy and fun way to get involved in the psilocybin culture. There are many companies that sell mushroom-growing kits, which are perfect for beginners who want to learn the full mushroom cultivation process. These kits are ideal for those with limited space, and some companies even ship worldwide. However, it is important to remember to never consume mushrooms unless you are 100% sure of what they are, as some mushrooms can be toxic and even deadly.
| Characteristics | Values |
|---|---|
| Mushroom type | Magic mushrooms, shiitake, wood ear, oyster |
| Mushroom form | Fresh, grow kits |
| Grow kit type | Bucket, greenhouse, pillowcases, nylon brew bags |
| Grow kit features | Discreet, vacuum-sealed, fast shipping, easy instructions |
| Grow requirements | Humidity, stable temperature, fresh air, daylight |
| Grow temperature range | 18-24°C |
| Grow time | A few days to a dozen or so days |
| Mushroom colour | White, blue, pink, yellow, pearl, gold |
| Mushroom size | Big yields |
| Shipping | Discreet, fast, worldwide |
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$14.99

Growing kits
There are a variety of mushroom growing kits available in Australia. These kits are designed to be easy to use and can be purchased from local farmers' markets, mushroom farms, or online. Some popular options include the Spray and Grow Mushroom Kit from Aussie Mushroom Supplies, which offers free shipping across Australia, and the Little Acre Mushroom Kit, which offers a range of mushroom types suitable for different Australian climates.
When selecting a mushroom kit, it is important to consider the growing conditions you can provide. Mushrooms require specific environmental conditions to thrive, including the right temperature, humidity, and light levels. For example, Chocolate Oyster mushrooms prefer cooler temperatures, while Pink Oyster mushrooms thrive in warm weather.
To ensure successful mushroom growth, it is recommended to place the kit in a humid environment with plenty of oxygen and minimal direct sunlight. A kitchen counter or a humidity tent can be ideal locations. Additionally, monitoring humidity and temperature levels with equipment like a hygrometer can help optimize growing conditions.
Some kits may also require additional tools and substrates for successful mushroom cultivation. Substrates such as rye grain, brown rice flour, vermiculite, and coco coir provide essential nutrients and contribute to a sterile and controlled growing environment.
It is worth noting that the legality of growing psychedelic mushrooms varies across different regions. Individuals interested in purchasing mushroom growing kits should ensure compliance with local laws and regulations.
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Choosing a mushroom type
Oyster Mushrooms: Oyster mushrooms are a popular choice for growers in Australia due to their adaptability to different temperature ranges. They come in various colours, including white, pink, gold, and blue. White Oyster mushrooms are a versatile all-rounder, fruiting in a broad temperature range and can grow comfortably in most Australian climates. Pink Oyster mushrooms, on the other hand, prefer warm weather and do not tolerate cold temperatures. Gold Oyster mushrooms are known for their vibrant yellow hues and can tolerate warmer weather. Chocolate Oysters, a variety of Oyster mushrooms, prefer cooler temperatures.
Shiitake Mushrooms: Shiitake mushrooms can be grown by inoculating oak logs with shiitake spores. This method allows you to grow shiitake mushrooms at home.
Wood Ear Mushrooms: Wood ear mushrooms can be grown on elder plants. They are another variety that can be considered for cultivation.
When choosing a mushroom type, it is essential to consider the growing conditions you can provide. Some mushrooms prefer specific temperature ranges, and others may have unique requirements for their growing medium or substrate. Always make sure to follow safety guidelines and properly identify mushrooms before consumption, as some varieties can be toxic.
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Preparation and setup
Before you begin, it is important to understand the safety risks associated with mushroom foraging and consumption. Do not consume mushrooms unless you are 100% sure of what they are—some mushrooms are toxic and can kill.
Now, to get started with growing your own mushrooms, you'll need to decide on a few things, such as the type of mushroom you want to grow and the setup you will use.
For setup, you can either build your own grow room or purchase a ready-made kit. Building your own grow room involves creating a structure that retains humidity and a fairly stable temperature, while still offering a good amount of fresh air and daylight. A cheap kit greenhouse, misted every day and stored in a bathroom, works well, according to some mushroom growers. You can also grow mushrooms in a bucket, which is a fun and interactive method that produces a lot of mushrooms but requires some setup and material sourcing.
If you opt for a ready-made kit, you can purchase mushroom growing kits online, which are easy to set up and can be placed in smaller spaces, such as a kitchen bench. These kits are versatile and can grow different types of mushrooms, such as white and pink oyster mushrooms, in a broad temperature range.
When setting up your grow room or kit, it is important to pay attention to the current weather conditions and choose a setup that suits your climate for the best results. The ideal growing temperature for mushrooms is between 18-24°C.
Once you have your setup ready, you can move on to preparing the substrate and inoculating it with mushroom spores. This process involves mixing the growing medium, which typically includes straw, sawdust blocks, lime, and water. After mixing, the substrate is pasteurised by pouring over 80°C water and then left to drain. The next step is to introduce the mushroom spawn, which can be purchased online or from specialist suppliers.
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Harvesting
Timing
Knowing when to harvest is crucial for maximizing the potency and yield of your psychedelic mushrooms. The ideal time to harvest is when the caps are fully open and just before the veil underneath breaks. The mushrooms can grow very fast, so keep a close watch to ensure you don't miss the optimal harvest window.
Technique
To harvest, gently grasp the mushrooms at the base, twist, and pull. This technique helps avoid damaging the underlying mycelium, which can produce further flushes of mushrooms. If the mushrooms cannot be easily twisted off, use sterilized scissors or a sharp knife to cut them at the base. Clean hands or sterile gloves are important to prevent contamination.
Post-Harvest Processing and Storage
After harvesting, proper drying and storage are critical to maintaining the mushrooms' potency, preserving their quality, and ensuring their safety. Here are the recommended steps:
- Lay the fresh mushrooms on a clean, absorbent paper in a well-ventilated area, avoiding direct sunlight. You can use a fan to gently circulate air around them. This step helps reduce initial moisture content and typically takes 24-48 hours, depending on humidity and mushroom size.
- Use a food dehydrator set between 95-105°F (35-40°C) to further reduce moisture content without degrading the psychoactive compounds. If a dehydrator is unavailable, use an oven on its lowest setting with the door slightly open.
- Properly dried mushrooms can be stored to maintain their psychoactive properties and prevent spoilage.
Mushrooms can produce four to five flushes from one growing cycle, which can last up to 3 weeks with constant harvesting. Each crop typically has a harvesting window of around 20-29 days.
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Safety
Growing Environment
When creating a growing environment, it is important to maintain a stable temperature and humidity while ensuring adequate fresh air and daylight. Build a grow room or use a cheap kit greenhouse, and mist it daily. Different mushrooms grow on different materials, so choose the appropriate growing medium for your mushroom spawn. Food-grade plastic buckets can be used, but ensure they are sterilised with 1cm holes drilled at different heights every 10cm around the sides. Cover the holes with surgical tape to maintain moisture until the mushrooms are ready to grow.
Growing Medium
When preparing the growing medium, wear protective gloves, a mask, and goggles. The growing medium typically consists of straw, sawdust blocks, lime, and water. Mix the ingredients in an icebox, as hydrated lime can be caustic and harmful to the throat and eyes.
Mushroom Identification
The most important rule when consuming mushrooms is to be 100% sure of their identity. Some mushrooms are toxic and can be deadly. Do not consume mushrooms unless you are certain of their identity and safety.
Legal Considerations
While magic truffles and mushroom grow kits are available in Australia, it is important to be aware of the legal status of psychedelic mushrooms in your state or territory. Stay informed about the latest regulations and guidelines to ensure compliance with the law.
Food Safety
When harvesting mushrooms for consumption, follow safe food handling practices. Properly clean and store the mushrooms, and cook them thoroughly before eating. Do not consume raw mushrooms, as there may be risks associated with ingestion. Always cook your harvested mushrooms before adding them to your meals.
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Frequently asked questions
According to science, consuming psilocybin improves mood, energy, focus, and creativity.
A cheap kit greenhouse, misted every day and stored in the bathroom works well. You need a structure that will retain humidity and a fairly stable temperature while still offering a good amount of fresh air and daylight.
Oyster mushrooms, shiitake mushrooms, and wood ear mushrooms.










































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