Damon Mcknight
Konditorei Austrian Pastry Café was a bakery in Davis, California, which served cakes inspired by those found in Austria, such as Sacher torte and Black Forest cake. The cakes were priced at $6.20 per slice. The café was founded by Albert and Gloria Kutternig, who ran the business for 32 years before retiring in February 2022.
| Characteristics | Values |
|---|---|
| Cake names | Carina, Nina, Layla, Gloria |
| Cake complexity | Complex and layered |
| Cake price | $4.50 for a slice of cake |
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What You'll Learn
- Konditorei Austrian Pastry Café in Davis, California, closed in 2025
- The café was founded by Albert and Gloria Kutternig
- The cakes are said to be like those found in Austria, such as Sacher torte and Black Forest cake
- The bestseller is the Gloria Mousse, a white, milk and dark chocolate mousse cake
- The café was criticised for being overpriced
Konditorei Austrian Pastry Café in Davis, California, closed in 2025
Konditorei was a neighbourhood favourite, with cakes that were mirror images of those one might find in Austria, like Sacher torte, a dense chocolate cake broken by a narrow schism of apricot jam, and Black Forest cake – delicate layers of whipped cream and chocolate cake infused with cherry brandy. The bestseller was the Gloria Mousse, a geologic formation buried in a rubble of white chocolate shavings. In cross section, it revealed a checkerboard pattern of white, milk and dark chocolate mousse, with thin chocolate cake strata between each row. All of the female-named cakes were inventions of head chef and co-owner Albert Kutternig, and the Gloria Mousse was the oldest. It was his Taj Mahal: the creation of a man in love.
The café was located on 5th Street and was rated 4.2 out of 5 stars on Yelp, with 389 reviews. While some customers found Konditorei highly overpriced, others praised the food and atmosphere, saying it felt very much like Europe.
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The café was founded by Albert and Gloria Kutternig
Konditorei Austrian Pastry Café was founded by Albert and Gloria Kutternig. The pastry shop is an Austrian establishment and was a Davis mainstay for 32 years, until it closed in February 2022. The Kutternigs are retiring after decades of working at the pastry shop.
Konditorei is known for its cakes, which are often mirror images of those one might find in Austria, like Sacher torte and Black Forest cake. The bestseller is the Gloria Mousse, a white, milk and dark chocolate mousse, with thin chocolate cake strata between each row. All of the female-named cakes are inventions of head chef and co-owner Albert Kutternig, and the Gloria Mousse is the oldest.
Prices at Konditorei are considered by some to be high, with one customer saying they were "highly unimpressed" considering the portion sizes and quality of food. However, another customer praised the "great food and atmosphere" and said they would recommend Konditorei for a moderate breakfast or afternoon snack and tea.
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The cakes are said to be like those found in Austria, such as Sacher torte and Black Forest cake
Konditorei Austrian Pastry Café in Davis, California, is a bakery that serves cakes that are said to be like those found in Austria, such as Sacher torte and Black Forest cake. The cakes are priced at $6.20 a slice, which some customers have called "highly overpriced".
Konditorei was founded by Albert and Gloria Kutternig, who are now retiring after decades of working at the pastry shop. The cakes are said to be dense and chocolatey, with a narrow layer of apricot jam in the case of the Sacher torte, and delicate layers of whipped cream and chocolate cake infused with cherry brandy in the case of the Black Forest cake.
Konditorei also serves more complex cakes with women's names, such as Carina, Nina, and Layla. These cakes are said to be more complex than traditional tortes, with flavours layered as if to tell stories. The bestseller is the Gloria Mousse, a creation of head chef and co-owner Albert Kutternig. It is a white, milk, and dark chocolate mousse cake with thin chocolate cake strata between each row, buried in a rubble of white chocolate shavings.
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The bestseller is the Gloria Mousse, a white, milk and dark chocolate mousse cake
Konditorei Austrian cakes are priced at $6.20 per slice. The bestseller is the Gloria Mousse, a white, milk and dark chocolate mousse cake. This cake is a complex, female-named creation by head chef and co-owner Albert Kutternig. The Gloria Mousse is the oldest of the female-named cakes and is considered Kutternig's masterpiece. The cake is a checkerboard pattern of mousse, with thin chocolate cake strata between each row. The cake is then buried in a rubble of white chocolate shavings.
Konditorei cakes are known for their complexity and unique flavours. For example, the Carina cake is a more modern take on the traditional torte, with layers of flavour. Another popular cake is the Sacher torte, a dense chocolate cake with a narrow layer of apricot jam. The Black Forest cake is also a favourite, featuring delicate layers of whipped cream and chocolate cake infused with cherry brandy.
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The café was criticised for being overpriced
The Konditorei Austrian Pastry Café was criticised for being overpriced. One customer, who had eaten lunch there several times, complained that the portion sizes were too small and the quality of the food was not good enough to justify the price. Another customer said that they had paid 620 yen ($6.20) for a slice of chestnut cake at their local cake shop in Kyoto, and that Konditorei was more expensive.
Konditorei was a popular café in Davis, California, serving Austrian-style cakes and pastries. The café was founded by Albert and Gloria Kutternig, who ran it for 32 years before retiring in February 2022. The cakes on offer included traditional Austrian tortes such as Sacher torte and Black Forest cake, as well as more complex creations with women's names, invented by head chef Albert Kutternig. The bestselling cake was the Gloria Mousse, a white, milk and dark chocolate mousse with thin chocolate cake layers, created by Albert as a tribute to his wife, Gloria.
Despite being a neighbourhood favourite, Konditorei was not immune to criticism. Some customers felt that the prices were too high, particularly given the small portion sizes. One reviewer said that they had expected better quality food for the price they paid. It seems that Konditorei's cakes were more expensive than those at other local cake shops, which may have contributed to the perception that the café was overpriced.
However, it is worth noting that the café received many positive reviews as well. One customer praised the food and atmosphere, saying that it felt very much like Europe and that they would recommend it for a moderate breakfast or afternoon snack and tea. Another customer gave the café a rating of 4.2 out of 5 stars, suggesting that they had a positive overall experience.
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